Evaluation of allocation methods in beef and pork production at slaughterhouse level

2022UECBV AGM will took place on 19 to 21 October in Dublin

UECBV Workshop “Farm-To-Fork Strategy: optimizing the framework and conditions
for carcass transport for more impact on sustainability in the EU”
On 2nd June 2022, the UECBV, in cooperation with the European Commission/DG SANTE, brought together 50 representatives from national authorities, the scientific community and European meat business...

Farm to Fork Strategy: how to reach the targets?
With the Farm to Fork deadline looming in 8 years' time and no comprehensive impact
assessment in sight, we must build solution-oriented policies, based on the available data
we have at hand, with innovation as their cornerstone.
European agri-food production is among the most resource-efficient...